I found a tasty recipe for homemade caramel dip. We had too many apples in the house and I am hoping this will help them disappear quickly!
2 cups of packed light brown sugar
3/4 cup light corn syrup
1 stick of butter
pinch of salt
Throw everything in a pot, bring to boil and stir frequently so everything mixes well and it doesn't burn. Serve! It makes a large batch so I put the leftovers in the fridge. Not sure how well it will reheat but I will let you know tomorrow!